xtraCHEF is a tool that automates restaurant management quite easily and helps chefs book their kitchens, manage their revenue, and increase their profits. It is the perfect tool for any restaurateur who wants to focus on their food and their customers, without worrying about the administrative tasks that come with managing a restaurant. Service is easy to use and affordable, making it the perfect solution for any food merchant who wants to improve their restaurant’s productivity and profitability.
xtraCHEF is simple to use and helps restaurant owners to manage their business with ease. It automates the process of booking chefs, managing inventory, and tracking revenue, so restaurateurs can spend more time on what they do best. It is the perfect tool for busy restaurateurs who want to focus on their food and guests, without having to worry about the day-to-day tasks.
ChefTec is the leading foodservice software for recipes, restaurants, and hotels management that offers multiple solutions to organize cafeterias and productions. Software is used by professional chefs all over the world to manage their menus, recipes, and kitchen operations. It is the perfect tool for both small and large foodservice businesses, and the procedure is simple enough for anyone to use. You’ll be able to manage your recipes, menu items, and kitchen operations with ease. Service is backed by our world-class customer support team, so you can always get the help you need.
Give ChefTec a try today and see how it can help streamline your diet service business. Product is designed to make your life easier, so you can focus on what you do best by cooking up amazing dishes with promotions. You can access it from anywhere and anytime across the globe to serve customers with comfortable and reliable beverage dealings. The module can be used by restaurants of all sizes, from small family-owned enterprises to large chains, and by hotels of all types, from local properties to international chains.
Optimum Control is developed as restaurant inventory management software that helps restaurateurs operate their businesses more efficiently by dealing with invoicing plans and accounting easily. It understands the challenges and demands of the restaurant industry, and software is designed to streamline processes and help consumers manage their inventory more effectively. The module is easy to use and helps customers to save time and money.
It provides real-time data on food usage, inventory levels, and sales. This data allows foodies to make better decisions about what items to stock and helps them to identify areas where they can save money. Contact can be made today to learn more about how software can help your business run more smoothly. You can easily track your inventory levels, order supplies, and manage your budget. Service offers a free trial so you can try the service before you buy it.
BevSpot is developed as an effective solution for dealing with food and other eatable tasks that help you order, invoice, and track sales data. It is exciting to announce that software is now available to everyone, and has been offering a free trial so you can try it out for yourself. Some of the valuable services for customers are the following: order inventory quickly and easily, invoice customers hassle-free, and track sales data in real-time functionality.
The module makes sure that good food & beverage management is essential for any business, so it is making software available to everyone, regardless of size or budget. Major features are designed to make it simple to keep track of your inventory and sales performance so you can make informed decisions about what products to stock and how to price them. The module offers a free trial so business owners can try it before committing, and the customer service team is always happy to help customers.
eRestaurant is the premier online management and reservation system for hotels that offer beverage and supply chain solutions for purchasing and inventory management. The system is designed to save hotel managers time and money while providing guests with a streamlined online booking experience. It is an ideal forum if you are choosing electronic support for organizing cafeteria interactions, and where you can look forward to helping you manage your hotel business more efficiently and effectively.
It provides a simple, intuitive interface that makes it easy for hoteliers to make reservations, purchase goods and services, and manage their hotel business. It is easy to use and provides a variety of features that make it easy for hoteliers to manage their business. The solution provides a single platform for all your hotel needs, from front desk and room reservations to food and beverage purchases. Moreover, it is easy to use and can be accessed from any device, so you can manage your diverse functions effectively.
bcFood is a food & beverage ERP solution that provides dynamic management for your business and restaurant solutions with smart and technical strategic planning. With the module, you can manage your inventory, production, sales, and finances all in one system. It is designed to help food & beverage businesses of all sizes, from small family-owned enterprises to large multinational corporations. You can streamline your operations, improve your efficiency, and make better-informed decisions.
Users can streamline different processes, improve their decision-making, and optimize their operations. From food production to sales and distribution, it covers the entire supply chain and meals with recipes and menus. With bcFood, you can manage your inventory more efficiently, reduce waste, and improve customer service. Its intuitive interface is easy to use, and the support team is always available to help you get the most out of software.
MenuCalc is the perfect app for food & beverage analysis and nutrition information. With MenuCalc, you can quickly and easily calculate the nutritional content of your recipes, menus, and daily specials. It includes a variety of helpful features, such as a unit converter, portion calculator, and more. It is the perfect tool for food service professionals of all levels.
With over different food items, it can help you determine the specifications of your recipes, menus, and individual items. The module can be effective from the hygienic perspective and health-related issues where people can have deep insights regarding their fitness issues and maintenance of essential nutrients. It can help you determine how much of each nutrient your dish contains, and how many calories it has. You can use the module to create a custom diet label for your dish. You’ll have everything you need to make informed decisions about the food you eat.
Foodzilla is an online eatable and beverage analysis and personalized client dealing platform that enables you to get information and details about meals and diets from experts and professionals. Clients will be able to get more personalized service, and the organization deals with all kinds of food and beverage products, making it easier for the customer to find the right product for their needs. Service is a leading and revolutionary analyzing platform that helps you make better eating and drinking choices.
It provides personalized recommendations based on your unique dietary needs, preferences, and health goals. With Foodzilla, you can trust that you’re always getting the most accurate information about the food and drinks you’re consuming. Service understands the importance of quality, healthy eating, and integrating solutions that are dedicated to making sure that everyone has access to the best information possible. Module wants to help you make the most informed choices about the food and drinks you put into your body.
Kitchen CUT hospitality solution for food scalability, restaurant planning, and controlling with sales & nutrition analysis. If you’re a restaurant owner, then you know the importance of proper food scalability. You know the importance of keeping track of your sales and nutrition data. Service is the perfect solution for both of those problems. It’s a hospitality solution that helps you plan your restaurant more effectively, and it also gives you insights into your sales and nutrition data. With service, you can make sure that the cafeteria is running as smoothly as possible.
Integrations, consistent quality, and food safety are all critical components of a successful kitchen. It is a new hospitality solution that helps you manage your food scalability, restaurant planning, and cooking processes. Users can control your food costs, analyze your sales and nutrition data, and make better decisions for the success of your business. Service is on a mission to help restaurants achieve scalability and success.
Foodservice Operations Management (FOM) is an automated and smart solution for managing the food supply chain by dealing with restaurants, health-related issues, dietitians, hospitality affairs, and consumers’ matters. It is exciting to announce the launch of food operations and the latest product aimed at helping foodservice operators run their business more effectively. FOM helps operators manage their inventory, sales, and marketing data in one place, providing them with insights that help them make better decisions about their business.
With FOM, operators can track their performance against industry benchmarks, identify areas for improvement, and make data-driven decisions to boost their business. If you’re a food service person, be sure to check out FOM and see how it can help you run your organization more effectively. FOM provides the conceptual and analytical foundation necessary for beverages effectively. It covers the full range of activities and functions that occur, from purchasing and menu planning to production and service.
DietMaster Pro is a dynamic platform for nutrition and diet management with better health planning that allows clients to deal with food & beverage solutions like budget, recipes records, grocery lists, and meal plans. You will have everything you need to make healthy eating easy and delicious. With DietMaster Pro, you can create a custom diet plan that meets your specific needs. You can also track your progress and make adjustments as needed.
People can create custom meal plans, track their food intake, and set health goals. The program makes it easy to stay on track with your health goals and maintain a healthy diet. Users and field-related stakeholders can compile reports and records with standard formats and patterns that could be easily comprehended. All the food-related reports can be printed out and shared with other persons and collaborators through any social channel and source.
Foodservice Suite by CBORD offers the latest in beverages and meals technology, including online ordering, nutrition analysis, and menu planning tools. Its solutions are designed to help foodservice operators of all sizes streamline their operations, improve customer service, and boost profits. It is the most comprehensive, customizable solution available for anyone interested in delicious dishes and meals with unique recipes. It offers a variety of modules to suit your specific needs, and solutions are backed by award-winning customer service.
The product delivers restaurants and other foodservice providers a comprehensive, cloud-based solution for managing their business. The Suite includes modules for menu planning, recipe management, nutrient analysis, food costing, inventory, and more. The Suite is fully customizable, so it can be tailored to meet the specific needs of any diet. The module makes sure that food service should be easy for everyone, and the module is designed to make it just that. Contact can be made at any time to learn more about solutions and how they can benefit your business.
ChefSheet is the perfect solution for restaurant owners who need to keep track of their inventory through different planning for dishes and finance issues along with management tasks. It’s easy to use and makes it simple to track inventory levels, food costs, and recipes. The module integrates seamlessly with online hosting solutions and making it easy to take your restaurant online with great innovations and master planning.
People can avail services at any time or anywhere across the globe by taking comprehensive demonstrations, and mobile apps are the easier solution to stay in touch with updates and information. With ChefSheet, you can keep track of your food items, their quantities, and their expiration dates. You’ll never run out of key ingredients or have to throw away food that’s past its expiration date. You can plan your menus for the week and then create a shopping list that includes everything you need. Finally, the product makes it easy to manage your restaurant’s inventory and keep your kitchen running smoothly.
FOOD-TRAK is a smart solution for restaurants with revenue and production management along with hospitality and accommodation dealing by allowing chefs to arrange meals effectively and timely. From inventory to reservations, FOOD-TRAK has it all covered for anyone who has great ideas regarding cafeterias and bars but lacks field expertise. With features like automatic calculation of profit and loss, you’ll be able to streamline your business like never before. Its user-friendly design makes navigating the product a breeze. So, get started today to see the benefits for yourself that may boost profit and productivity in a short period of time with full-spectrum and scalability.
The chefs can use products to manage your orders and deliveries, ensuring that your guests always receive the best possible dining experience. You’ll be able to run your restaurant more efficiently and provide your guests with the best possible service. No matter what size your business is, or how many locations you have, the module has the tools you need to succeed. That’s why the service offers an online solution, which is designed to help restaurants of all sizes streamline their operations and improve profitability.
CrunchTime Back Office Solution is an elegant solution for food & beverage operations like budget planning, restaurant settings, and other supply chain affairs. It streamlines accounting, inventory, and ordering processes, making it easy to keep track of your business’s finances. The module helps reduce food waste and improve operational efficiency for making sure scheduling labor laws compliance as well. Its cloud-based software helps restaurants, bars, and event venues save time and money by automating accounting, inventory, and reporting tasks.
With CrunchTime, you’ll have real-time insights into your business performance, so you can make data-driven decisions and improve profitability. Its easy-to-use interface makes it simple to track inventory, manage invoices and receivables, and monitor food costs. The platform delivers 24/7 customer support means people will always have someone to help you when you need it. If you’re looking for a solution that will keep your business running smoothly, service is a perfect choice.
ConnectSmart Kitchen is an effective platform for different hospitality and foodservice like guest management, predictive analysis, and restaurant handling tasks. It is passionate about making your restaurant operations more efficient and profitable. Its cloud-based guest management system streamlines the flow of guests through your restaurant, while predictive analysis helps you make data-driven decisions that improve your bottom line. With a suite of tools, you’ll be able to manage your reservations, staff schedules, and inventory more effectively than ever before.
Cooking is an art and like all sciences, it can be improved with the help of technology. That’s where ConnectSmart Kitchen comes in and offers effective plans to make your establishment run smoother and more efficiently. With its help, you can maximize your profits while providing an unforgettable experience for your guests. The platform is a suite of tools that allows restaurateurs to collect, track, and analyze customer data in real-time.
My PT Hub is a personalized training and fitness expertise solution that offers different plans to stay healthy and fit by remaining conscious about diet plans and exercise routines. It believes that everyone deserves access to quality personal training and fitness expertise solutions. That’s why it offers a range of personalized services to help you achieve your health and fitness goals. Whether you’re looking to get fit, lose weight, or simply improve your overall fitness, we have the perfect program for you.
The module presents a wide range of products and services to help you reach your goals. From fitness equipment and supplements to online training programs and personalized meal plans, it carries everything you need to get in shape. A team of experienced personal trainers is always on hand to offer expert advice and guidance. Whether you’re looking to get in shape, improve your sports performance, or simply lead a healthier lifestyle, a team of experienced professionals can help you achieve your goals.
The world that Too Good To Go envisions is one in which all food created is consumed. Our ground-breaking idea connects you with delectable food that would otherwise be wasted for costs starting at just £2 and going up to £3.80 (and that’s for the second-best Japanese restaurant in the nation!). You may order wonderful food from nearby restaurants, cafes, bakeries, and other food establishments using the Too Good To Go app, pick it up one hour before closing time, and enjoy it on the go in an eco-friendly TGTG sugarcane box. We’re all about eating properly and feeling wonderful.
Our goal is to restore the lost value of food, making it the most important source of energy for humanity rather than something that should be carelessly thrown away while also saving money and the environment. Why? For example, if food waste were a nation, it would rank third in the world for greenhouse gas emissions, despite the fact that recovering just half of the food that is lost or wasted would be enough to feed everyone on Earth. It’s a problem that shouldn’t exist, and we’re committed to solving it.
Initiated by a group of friends in Denmark at the end of 2015, Too Good To Go quickly expanded internationally due to the team’s diversity.
The people who had developed the idea in Scandinavia were eager to bring it home, thus in January 2016 work on Too Good To Go UK began. In June 2016, the team debuted the app in Brighton and Leeds, and since then, they have saved over a million meals from going to waste throughout Europe.